Garlic Most Beneficial For Human Body- Garlic Benefits and Side Effect

Garlic

Garlic is a kind of round Root.Is similar to onions. There are two types of it.  Its component effective is a dark yellow or aged colored oil. It has been used for thousands of years, which is used in various vegetables in food. Garlic Onion Ginger Chili Tomato It is an important component of foods. It is impossible to imagine food without it. Rather, it would be correct to say that the taste of the vegetable is incomplete without it. Villagers love to eat it raw.

Color 

The color is its whiteness.

 Flavors

It is bitter and pungent in taste.

It is cultivated everywhere. It is used in food as a vegetable in Pakistan, India, Afghanistan, Europe and the United States all over the world.

Garlic is used as a vegetable and salad. This makes the food taste better. Eating it increases the antioxidants present. Which is very important for the patient.


It has many advantages.

  1. Garlic is refreshing.
  2. Is digestible.
  3. Is disinfectant. 
  4. Connects the broken bone.
  5. Cleanses the throat.
  6. Increases blood birth and creates potency.
  7. Turns out the color.
  8. Very useful for intelligence.
  9. Soothes the eyes.
  10. Removes gas helps to digest food.
  11. Clears the sound.
  12. Releases urine and menstruation.
  13. The use of garlic in snake and scorpion venom is much more beneficial. Applying its water to the spot of the sting removes the poison. 
  14. Reduces blood pressure, i.e. pressure, according to modern science.
  15. Much more useful in a bell.
  16. Stroke and Luke are used in
  17. Grinding it and labing it on the abscesses causes the abscesses to crack.
  18. In many villages in Punjab, garlic juice is mixed with buffalo milk and given to cough patients. 

Its use in old age is beneficial. To remove the odor of garlic, soak it in ghee or overnight in lentils.

Disadvantages

It has few disadvantages. Which are as follows 
  1. Patients who have high blood pressure should refrain from using it.
  2. Hemorrhoids patients should avoid garlic.
  3. The hot-tempered ones 
  4. Its excessive use leads to thirst and dryness of the mouth.
  5. It also causes headaches.

Use it with meat salt coriander, etc. to use it.

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